Inform your discussions and decisions this week: surging food prices, climate change, record energy costs, geopolitical uncertainty and supply-chain disruption are all magnifying the global food crisis.
As the threat to global food security intensifies, delve into the Global Food Security Index (GFSI). The pre-eminent source of intelligence in its field, GFSI evaluates food shortages in 113 countries based on factors including affordability, availability, quality, sustainability and more.
Explore the index ➔
Sustainability | article
Putting food on the COP27 menu
Discover why the "Africa COP" provides a prime opportunity to adopt an integrated approach across the global food system.
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Globalisation | article
Unpacking food inflation: supply-chain disruptions and energy prices
Dive deeper into what's causing surging global food prices.
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Sustainability | video
Can vegan burgers help save the planet?
While 76% of British people say they care about the environment, just 26% would stop eating meat to reduce environmental impact. Understand the importance of your food choices with this film from The Economist.
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Produced by EI Studios, the custom division of Economist Impact
Learn how an innovative partnership is addressing food supply and poverty in Indonesia by making rural markets more inclusive.
Sustainability | podcast
Circular food
The global food system significantly contributes to carbon emissions. Explore solutions aimed at reducing food loss and waste.
Listen now ➔
Sustainability | report
The costs of water stress in Jordan
Uncover how scarcity adds to the country's food security challenges—particularly in its vulnerable populations.
Understand more ➔
Join more than 8,000 attendees virtually and in-person to develop your pathway to net-zero. Explore practical solutions, from sustainability and circular economies to product packaging and biodiversity.
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